Bioenhanced Eggs for Vitamin D Deficiency
(SCRAMBLE Trial)
What You Need to Know Before You Apply
What is the purpose of this trial?
The purpose of this research is to evaluate if 1) consumption of vitamin D3- or 25(OH)D3-biofortified eggs will increase vitamin D and 25(OH)D status in young adults who consume these bioenhanced eggs, 2) to determine if the gut microbiome profile is associated with 25(OH)D or vitamin D status and 3) to evaluate possible changes in the gut microbiome following an 8-week supplementation period providing 5(OH)D- or vitamin D bioenhanced eggs.
Are You a Good Fit for This Trial?
This trial is for healthy adults who have low levels of vitamin D. People with certain health conditions or on medications that affect vitamin D may not be able to join.Inclusion Criteria
Exclusion Criteria
What Are the Treatments Tested in This Trial?
Interventions
- 25(OH)D3 bioenhanced eggs
- Vitamin D3 bioenhanced eggs
Trial Overview
The study tests whether eating eggs enriched with either regular vitamin D3 or its active form, 25(OH)D3, can raise vitamin D levels and change gut bacteria in young adults over 8 weeks.
How Is the Trial Designed?
2
Treatment groups
Experimental Treatment
Find a Clinic Near You
Who Is Running the Clinical Trial?
Cornell University
Lead Sponsor
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